A Valentine’s Day Wedding or other wedding with the central theme of love is a romantic, sumptuous and apt theme.
Suggested options for a Valentine’s Wedding are outlined below:
Colours: Reds and Pinks
Stationery: Heart shaped stationery or traditional style with cupid, hearts, romantic verses etc.
Transport: Horse and carriage.
Bride’s Outfit: Traditional ivory or white with red crystals or embroidery, or dare to be different and wear a deep red gown.
Groom’s Outfit: Formal suit in ivory or white with red waistcoat and neckpiece.
Male Attendants Outfits: Formal suits in black with red waistcoats and neckpieces.
Bridesmaids Outfits: Plain red or pink gowns.
Flowers: Roses or carnations.
Balloons & Decorations: Heart shaped red balloons, tea lights, candles, red, pink and white streamers, pink and white opaque balloons.
Reception Venue: A large stately home.
Welcome Drink: Pink champagne or lemonade.
Reception Starter: Oysters.
Reception Main Course: Medallions of pork with asparagus.
Reception Desert: Heart shaped chocolate mousse with a raspberry coulis.
Favours: Love Hearts or heart shaped chocolates in red and white boxes tied with contrasting ribbon.
The Wedding Cake: Heart shaped multi-tiered cake decorated in white, pink or red icing adorned with roses or love hearts.
’Evening Do’ Food: Traditional finger buffet food.
Music & Entertainment: Swing band playing the music of Frank Sinatra, Dean Martin and Sammy Davis Jnr.
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